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	<title>Soy sauce Archives - TasteGuru.com</title>
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		<title>Vegetarian Pad Thai</title>
		<link>https://www.tasteguru.com/recipe/vegetarian-pad-thai/</link>
					<comments>https://www.tasteguru.com/recipe/vegetarian-pad-thai/#respond</comments>
		
		<dc:creator><![CDATA[Julie Lieber]]></dc:creator>
		<pubDate>Sat, 10 Mar 2018 07:53:51 +0000</pubDate>
				<category><![CDATA[Thai Food]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<guid isPermaLink="false">https://www.tasteguru.com/?post_type=recipe&#038;p=2930</guid>

					<description><![CDATA[<p>Who can resist Pad Thai? This recipe is a home-made vegetarian version of the much loved Thai dish. It has all of the sweet, sour, salty and spicy flavors that you crave – and you don’t have to leave the house to enjoy it!</p>
<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/vegetarian-pad-thai/">Vegetarian Pad Thai</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
]]></description>
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        <a href="https://www.tasteguru.com/recipe/vegetarian-pad-thai/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Vegetarian Pad Thai</a>    </div>
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        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Who can resist Pad Thai? This recipe is a home-made vegetarian version of the much loved Thai dish. It has all of the sweet, sour, salty and spicy flavors that you crave – and you don’t have to leave the house to enjoy it!</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
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        <a href="https://www.tasteguru.com/recipe/vegetarian-pad-thai/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Vegetarian Pad Thai</a>    </div>
        </div>
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                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Who can resist Pad Thai? This recipe is a home-made vegetarian version of the much loved Thai dish. It has all of the sweet, sour, salty and spicy flavors that you crave – and you don’t have to leave the house to enjoy it!</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/vegetarian-pad-thai/">Vegetarian Pad Thai</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
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			</item>
		<item>
		<title>Sushi Bowl</title>
		<link>https://www.tasteguru.com/recipe/sushi-bowl/</link>
					<comments>https://www.tasteguru.com/recipe/sushi-bowl/#respond</comments>
		
		<dc:creator><![CDATA[Julie Lieber]]></dc:creator>
		<pubDate>Fri, 09 Feb 2018 19:43:54 +0000</pubDate>
				<category><![CDATA[Fish Night]]></category>
		<category><![CDATA[Vegan]]></category>
		<guid isPermaLink="false">https://www.tasteguru.com/?post_type=recipe&#038;p=2816</guid>

					<description><![CDATA[<p>If you are a fan of sushi, this is a great way to experience all of your favorite sushi ingredients, without all of the tricky rolling. The rice forms the base of this bowl and then you add all of those great sushi toppings, like avocado, nori and edamame. I like to use marinated tofu as the protein for this bowl, but you can also use some salmon broiled with teriyaki sauce. Top the bowl with some panko crunch, spicy mayo and some extra soy sauce or teriyaki sauce. This recipe is more of a formula than an exact recipe, so use your favorite veggies and toppings.</p>
<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/sushi-bowl/">Sushi Bowl</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
]]></description>
										<content:encoded><![CDATA[
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        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">If you are a fan of sushi, this is a great way to experience all of your favorite sushi ingredients, without all of the tricky rolling. The rice forms the base of this bowl and then you add all of those great sushi toppings, like avocado, nori and edamame. I like to use marinated tofu as the protein for this bowl, but you can also use some salmon broiled with teriyaki sauce. Top the bowl with some panko crunch, spicy mayo and some extra soy sauce or teriyaki sauce. This recipe is more of a formula than an exact recipe, so use your favorite veggies and toppings.</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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        </div>
    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">If you are a fan of sushi, this is a great way to experience all of your favorite sushi ingredients, without all of the tricky rolling. The rice forms the base of this bowl and then you add all of those great sushi toppings, like avocado, nori and edamame. I like to use marinated tofu as the protein for this bowl, but you can also use some salmon broiled with teriyaki sauce. Top the bowl with some panko crunch, spicy mayo and some extra soy sauce or teriyaki sauce. This recipe is more of a formula than an exact recipe, so use your favorite veggies and toppings.</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/sushi-bowl/">Sushi Bowl</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
]]></content:encoded>
					
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		<item>
		<title>Chicken Chow Mein</title>
		<link>https://www.tasteguru.com/recipe/chicken-chow-mein/</link>
					<comments>https://www.tasteguru.com/recipe/chicken-chow-mein/#respond</comments>
		
		<dc:creator><![CDATA[Julie Lieber]]></dc:creator>
		<pubDate>Sat, 27 Jan 2018 18:56:10 +0000</pubDate>
				<category><![CDATA[Chicken Night]]></category>
		<category><![CDATA[Chinese Night]]></category>
		<guid isPermaLink="false">https://www.tasteguru.com/?post_type=recipe&#038;p=2695</guid>

					<description><![CDATA[<p>I make a lot of chicken soup for my family and the big question is always what to do with the soup chicken. I learned this recipe from my mother, who did not like to waste anything. She would take leftover cooked chicken from soup, in particular the chicken breasts and make this east chicken chow mein, which we all loved! Make this your own by adding your favorite veggies to the mix. </p>
<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/chicken-chow-mein/">Chicken Chow Mein</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
]]></description>
										<content:encoded><![CDATA[
<div id="wpurp-container-recipe-2695" data-id="2695" data-permalink="https://www.tasteguru.com/recipe/chicken-chow-mein/" data-custom-link="" data-custom-link-behaviour="default" data-image="https://www.tasteguru.com/wp-content/uploads/Chicken-Chow-Mein-Over-Rice-4.jpg" data-servings-original="4" class="wpurp-container" style="margin-top:5px !important;margin-bottom:5px !important;margin-left:5px !important;margin-right:5px !important;position:static !important;vertical-align:inherit !important;font-size:1em !important;line-height:1.4em !important;">


    
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        <a href="https://www.tasteguru.com/recipe/chicken-chow-mein/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Chicken Chow Mein </a>    </div>
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                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">I make a lot of chicken soup for my family and the big question is always what to do with the soup chicken. I learned this recipe from my mother, who did not like to waste anything. She would take leftover cooked chicken from soup, in particular the chicken breasts and make this east chicken chow mein, which we all loved! Make this your own by adding your favorite veggies to the mix. </span>    </div>
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        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">I make a lot of chicken soup for my family and the big question is always what to do with the soup chicken. I learned this recipe from my mother, who did not like to waste anything. She would take leftover cooked chicken from soup, in particular the chicken breasts and make this east chicken chow mein, which we all loved! Make this your own by adding your favorite veggies to the mix. </span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/chicken-chow-mein/">Chicken Chow Mein</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
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		<item>
		<title>Slow Cooker Pulled BBQ Beef Sandwiches</title>
		<link>https://www.tasteguru.com/recipe/slow-cooker-pulled-bbq-beef-sandwiches/</link>
					<comments>https://www.tasteguru.com/recipe/slow-cooker-pulled-bbq-beef-sandwiches/#respond</comments>
		
		<dc:creator><![CDATA[Julie Lieber]]></dc:creator>
		<pubDate>Sat, 27 Jan 2018 18:56:09 +0000</pubDate>
				<category><![CDATA[Beef for dinner]]></category>
		<category><![CDATA[Sandwich Night]]></category>
		<category><![CDATA[Slow Cooker]]></category>
		<guid isPermaLink="false">https://www.tasteguru.com/?post_type=recipe&#038;p=2675</guid>

					<description><![CDATA[<p>Imagine coming home after a long day to a tender BBQ beef sandwich. This slow cooker meal is so easy and you wont believe how much flavor these sandwiches have. All you have to do is chop some onions and pour some wine and soy sauce over it and let it cook while you work or play and finish it off with an easy BBQ sauce. These are delicious served on a crusty ciabatta bun alongside my lemony slaw. </p>
<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/slow-cooker-pulled-bbq-beef-sandwiches/">Slow Cooker Pulled BBQ Beef Sandwiches</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
]]></description>
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<div id="wpurp-container-recipe-2675" data-id="2675" data-permalink="https://www.tasteguru.com/recipe/slow-cooker-pulled-bbq-beef-sandwiches/" data-custom-link="" data-custom-link-behaviour="default" data-image="https://www.tasteguru.com/wp-content/uploads/Slow-Cooker-Pulled-BBQ-Beef-Sandwiches-3.jpg" data-servings-original="4" class="wpurp-container" style="margin-top:5px !important;margin-bottom:5px !important;margin-left:5px !important;margin-right:5px !important;position:static !important;vertical-align:inherit !important;font-size:1em !important;line-height:1.4em !important;">


    
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        <a href="https://www.tasteguru.com/recipe/slow-cooker-pulled-bbq-beef-sandwiches/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Slow Cooker Pulled BBQ Beef Sandwiches</a>    </div>
        </div>
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                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Imagine coming home after a long day to a tender BBQ beef sandwich. This slow cooker meal is so easy and you wont believe how much flavor these sandwiches have. All you have to do is chop some onions and pour some wine and soy sauce over it and let it cook while you work or play and finish it off with an easy BBQ sauce. These are delicious served on a crusty ciabatta bun alongside my lemony slaw. </span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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        <a href="https://www.tasteguru.com/recipe/slow-cooker-pulled-bbq-beef-sandwiches/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Slow Cooker Pulled BBQ Beef Sandwiches</a>    </div>
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                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Imagine coming home after a long day to a tender BBQ beef sandwich. This slow cooker meal is so easy and you wont believe how much flavor these sandwiches have. All you have to do is chop some onions and pour some wine and soy sauce over it and let it cook while you work or play and finish it off with an easy BBQ sauce. These are delicious served on a crusty ciabatta bun alongside my lemony slaw. </span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/slow-cooker-pulled-bbq-beef-sandwiches/">Slow Cooker Pulled BBQ Beef Sandwiches</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
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		<title>Hot and Sour Soup</title>
		<link>https://www.tasteguru.com/recipe/hot-and-sour-soup/</link>
					<comments>https://www.tasteguru.com/recipe/hot-and-sour-soup/#respond</comments>
		
		<dc:creator><![CDATA[Julie Lieber]]></dc:creator>
		<pubDate>Fri, 05 Jan 2018 07:30:22 +0000</pubDate>
				<category><![CDATA[Chinese Night]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<guid isPermaLink="false">https://www.tasteguru.com/?post_type=recipe&#038;p=2455</guid>

					<description><![CDATA[<p>Every time I go to a Chinese Restaurant, I order their hot and sour soup. There is something about the spicy  and sour flavors along with the warm broth that makes me want it over and over again. I have played around with many versions of hot and sour soup, to try to get the flavors right without requiring exotic hard to find ingredients and hours of work, and right now, this is the one I am making most. Feel free to add additional ingredients that you love in your hot and sour soup!</p>
<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/hot-and-sour-soup/">Hot and Sour Soup</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
]]></description>
										<content:encoded><![CDATA[
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        <a href="https://www.tasteguru.com/recipe/hot-and-sour-soup/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Hot and Sour Soup</a>    </div>
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        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Every time I go to a Chinese Restaurant, I order their hot and sour soup. There is something about the spicy  and sour flavors along with the warm broth that makes me want it over and over again. I have played around with many versions of hot and sour soup, to try to get the flavors right without requiring exotic hard to find ingredients and hours of work, and right now, this is the one I am making most. Feel free to add additional ingredients that you love in your hot and sour soup!
</span>    </div>
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        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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        <a href="https://www.tasteguru.com/recipe/hot-and-sour-soup/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Hot and Sour Soup</a>    </div>
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    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Every time I go to a Chinese Restaurant, I order their hot and sour soup. There is something about the spicy  and sour flavors along with the warm broth that makes me want it over and over again. I have played around with many versions of hot and sour soup, to try to get the flavors right without requiring exotic hard to find ingredients and hours of work, and right now, this is the one I am making most. Feel free to add additional ingredients that you love in your hot and sour soup!
</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/hot-and-sour-soup/">Hot and Sour Soup</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
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		<title>Chinese Fried Rice</title>
		<link>https://www.tasteguru.com/recipe/chinese-fried-rice/</link>
					<comments>https://www.tasteguru.com/recipe/chinese-fried-rice/#respond</comments>
		
		<dc:creator><![CDATA[Julie Lieber]]></dc:creator>
		<pubDate>Fri, 05 Jan 2018 07:30:22 +0000</pubDate>
				<category><![CDATA[Chinese Night]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<guid isPermaLink="false">https://www.tasteguru.com/?post_type=recipe&#038;p=2460</guid>

					<description><![CDATA[<p>This is one of those takeout foods that taste even better at home. The best thing about Chinese fried rice is the combination of the flavorful Asian seasoned rice with shitakes, fried egg and small carrots and peas, all in one bite! This has all the great Chinese takeout flavor without the added grease. </p>
<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/chinese-fried-rice/">Chinese Fried Rice</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
]]></description>
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        <a href="https://www.tasteguru.com/recipe/chinese-fried-rice/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Chinese Fried Rice</a>    </div>
        </div>
    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">This is one of those takeout foods that taste even better at home. The best thing about Chinese fried rice is the combination of the flavorful Asian seasoned rice with shitakes, fried egg and small carrots and peas, all in one bite! This has all the great Chinese takeout flavor without the added grease. 
</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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        <a href="https://www.tasteguru.com/recipe/chinese-fried-rice/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Chinese Fried Rice</a>    </div>
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                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">This is one of those takeout foods that taste even better at home. The best thing about Chinese fried rice is the combination of the flavorful Asian seasoned rice with shitakes, fried egg and small carrots and peas, all in one bite! This has all the great Chinese takeout flavor without the added grease. 
</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/chinese-fried-rice/">Chinese Fried Rice</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
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		<title>Kale, Coconut and Tofu Salad</title>
		<link>https://www.tasteguru.com/recipe/kale-coconut-and-tofu-salad/</link>
					<comments>https://www.tasteguru.com/recipe/kale-coconut-and-tofu-salad/#respond</comments>
		
		<dc:creator><![CDATA[Julie Lieber]]></dc:creator>
		<pubDate>Fri, 01 Dec 2017 17:04:51 +0000</pubDate>
				<category><![CDATA[One Dish Meal]]></category>
		<category><![CDATA[Salad for Dinner]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<guid isPermaLink="false">https://www.tasteguru.com/?post_type=recipe&#038;p=2039</guid>

					<description><![CDATA[<p>This is a true superfood salad – the good oils of coconut, tofu for protein, brown rice for some body and, of course, kale. This simple but flavorful dressing if olive oil, sesame oil and soy sauce brings the dish together for a healthy and flavorful dinner salad. Serve it right away to take advantage of the great crunch of the roasted kale and coconut. (Adapted from Food and Wine Magazine)</p>
<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/kale-coconut-and-tofu-salad/">Kale, Coconut and Tofu Salad</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
]]></description>
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        <a href="https://www.tasteguru.com/recipe/kale-coconut-and-tofu-salad/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Kale, Coconut and Tofu Salad</a>    </div>
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                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">This is a true superfood salad – the good oils of coconut, tofu for protein, brown rice for some body and, of course, kale. This simple but flavorful dressing if olive oil, sesame oil and soy sauce brings the dish together for a healthy and flavorful dinner salad. Serve it right away to take advantage of the great crunch of the roasted kale and coconut. (Adapted from Food and Wine Magazine)
</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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        <a href="https://www.tasteguru.com/recipe/kale-coconut-and-tofu-salad/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Kale, Coconut and Tofu Salad</a>    </div>
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        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">This is a true superfood salad – the good oils of coconut, tofu for protein, brown rice for some body and, of course, kale. This simple but flavorful dressing if olive oil, sesame oil and soy sauce brings the dish together for a healthy and flavorful dinner salad. Serve it right away to take advantage of the great crunch of the roasted kale and coconut. (Adapted from Food and Wine Magazine)
</span>    </div>
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        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/kale-coconut-and-tofu-salad/">Kale, Coconut and Tofu Salad</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
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		<title>Thai Curry Raamen Bowl</title>
		<link>https://www.tasteguru.com/recipe/thai-curry-raamen-bowl/</link>
					<comments>https://www.tasteguru.com/recipe/thai-curry-raamen-bowl/#respond</comments>
		
		<dc:creator><![CDATA[Julie Lieber]]></dc:creator>
		<pubDate>Fri, 01 Dec 2017 17:04:50 +0000</pubDate>
				<category><![CDATA[Soup for Dinner]]></category>
		<category><![CDATA[Thai Food]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<guid isPermaLink="false">https://www.tasteguru.com/?post_type=recipe&#038;p=2027</guid>

					<description><![CDATA[<p>I love a good Raamen bowl, especially on a winter evening. This homemade version with the warm flavors of coconut milk, curry paste and shitake mushrooms, the crunch of bok choy and snow peas along and their bright colors, makes for a both delicious and beautiful dinner. You can pick your favorite protein for this bowl: for a vegan version, use tofu, or add shredded leftover chicken or thinly sliced beef.</p>
<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/thai-curry-raamen-bowl/">Thai Curry Raamen Bowl</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
]]></description>
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<div id="wpurp-container-recipe-2027" data-id="2027" data-permalink="https://www.tasteguru.com/recipe/thai-curry-raamen-bowl/" data-custom-link="" data-custom-link-behaviour="default" data-image="https://www.tasteguru.com/wp-content/uploads/Thai-Curry-Raamen-Bowl-2.jpg" data-servings-original="4" class="wpurp-container" style="margin-top:5px !important;margin-bottom:5px !important;margin-left:5px !important;margin-right:5px !important;position:static !important;vertical-align:inherit !important;font-size:1em !important;line-height:1.4em !important;">


    
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        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">I love a good Raamen bowl, especially on a winter evening. This homemade version with the warm flavors of coconut milk, curry paste and shitake mushrooms, the crunch of bok choy and snow peas along and their bright colors, makes for a both delicious and beautiful dinner. You can pick your favorite protein for this bowl: for a vegan version, use tofu, or add shredded leftover chicken or thinly sliced beef.</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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        <a href="https://www.tasteguru.com/recipe/thai-curry-raamen-bowl/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Thai Curry Raamen Bowl </a>    </div>
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                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">I love a good Raamen bowl, especially on a winter evening. This homemade version with the warm flavors of coconut milk, curry paste and shitake mushrooms, the crunch of bok choy and snow peas along and their bright colors, makes for a both delicious and beautiful dinner. You can pick your favorite protein for this bowl: for a vegan version, use tofu, or add shredded leftover chicken or thinly sliced beef.</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/thai-curry-raamen-bowl/">Thai Curry Raamen Bowl</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
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		<title>Moo Shu at Home</title>
		<link>https://www.tasteguru.com/recipe/moo-shu-at-home/</link>
					<comments>https://www.tasteguru.com/recipe/moo-shu-at-home/#respond</comments>
		
		<dc:creator><![CDATA[Julie Lieber]]></dc:creator>
		<pubDate>Fri, 20 Oct 2017 05:57:53 +0000</pubDate>
				<category><![CDATA[Chinese Night]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<guid isPermaLink="false">https://www.tasteguru.com/?post_type=recipe&#038;p=1536</guid>

					<description><![CDATA[<p>I remember ordering this at our local Chinese restaurant as a kid – it was so fun to<br />
spread the plum sauce over the pancakes and then add as much of the filling as I<br />
wanted to each pancake. This is a vegetarian version, which features crunchy<br />
veggies, a delicious Asian sauce and tofu or chicken, for some added protein. You can feel free to swap out the tofu for chicken or another protein. I don’t have time to make my own chineese crepes, so I use warmed tortillas, but you can also make these in lettuce cups… Let each eater shmear their tortilla with their favorite teriyaki sauce, fill with the veggie filling and roll up and enjoy!</p>
<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/moo-shu-at-home/">Moo Shu at Home</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
]]></description>
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        <a href="https://www.tasteguru.com/recipe/moo-shu-at-home/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Moo Shu at Home</a>    </div>
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                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">I remember ordering this at our local Chinese restaurant as a kid – it was so fun to
spread the plum sauce over the pancakes and then add as much of the filling as I
wanted to each pancake. This is a vegetarian version, which features crunchy
veggies, a delicious Asian sauce and tofu or chicken, for some added protein. You can feel free to swap out the tofu for chicken or another protein. I don’t have time to make my own chineese crepes, so I use warmed tortillas, but you can also make these in lettuce cups… Let each eater shmear their tortilla with their favorite teriyaki sauce, fill with the veggie filling and roll up and enjoy!</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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        <a href="https://www.tasteguru.com/recipe/moo-shu-at-home/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Moo Shu at Home</a>    </div>
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        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">I remember ordering this at our local Chinese restaurant as a kid – it was so fun to
spread the plum sauce over the pancakes and then add as much of the filling as I
wanted to each pancake. This is a vegetarian version, which features crunchy
veggies, a delicious Asian sauce and tofu or chicken, for some added protein. You can feel free to swap out the tofu for chicken or another protein. I don’t have time to make my own chineese crepes, so I use warmed tortillas, but you can also make these in lettuce cups… Let each eater shmear their tortilla with their favorite teriyaki sauce, fill with the veggie filling and roll up and enjoy!</span>    </div>
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        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/moo-shu-at-home/">Moo Shu at Home</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
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		<title>Egg Drop Soup</title>
		<link>https://www.tasteguru.com/recipe/egg-drop-soup/</link>
					<comments>https://www.tasteguru.com/recipe/egg-drop-soup/#respond</comments>
		
		<dc:creator><![CDATA[Julie Lieber]]></dc:creator>
		<pubDate>Fri, 06 Oct 2017 15:27:09 +0000</pubDate>
				<category><![CDATA[Chinese Night]]></category>
		<guid isPermaLink="false">https://www.tasteguru.com/?post_type=recipe&#038;p=1350</guid>

					<description><![CDATA[<p>My kids love egg drop soup! This one is healthy and fresh – and tastes nothing like some of the goopy versions you may have had at a Chinese restaurant. And the best part is that you can throw this together in a few minutes while you are preparing the rest of your dinner.</p>
<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/egg-drop-soup/">Egg Drop Soup</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
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        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">My kids love egg drop soup! This one is healthy and fresh – and tastes nothing like some of the goopy versions you may have had at a Chinese restaurant. And the best part is that you can throw this together in a few minutes while you are preparing the rest of your dinner.</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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        <a href="https://www.tasteguru.com/recipe/egg-drop-soup/" target="_blank" class="wpurp-recipe-link" style="color: #3498db !important;margin-bottom:0px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;font-weight:bold !important;font-size:1.2em !important;line-height:1.4em !important;color:#3498db !important;">Egg Drop Soup</a>    </div>
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        <span class="wpurp-recipe-description" style="margin-bottom:10px !important;position:static !important;text-align:inherit !important;vertical-align:inherit !important;">My kids love egg drop soup! This one is healthy and fresh – and tastes nothing like some of the goopy versions you may have had at a Chinese restaurant. And the best part is that you can throw this together in a few minutes while you are preparing the rest of your dinner.</span>    </div>
                <div class="wpurp-rows-row" style="height:auto !important;">
        <span class="wpurp-title" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;">Servings:</span> <span class="wpurp-recipe-servings-changer" style="position:static !important;text-align:inherit !important;vertical-align:inherit !important;"><input type="number" min="1" class="advanced-adjust-recipe-servings" data-original="4" data-start-servings="4" value="4" style="width:40px !important;padding:2px !important;background:white !important;border:1px solid #bbbbbb !important;"/> People</span>    </div>
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<p>The post <a rel="nofollow" href="https://www.tasteguru.com/recipe/egg-drop-soup/">Egg Drop Soup</a> appeared first on <a rel="nofollow" href="https://www.tasteguru.com">TasteGuru.com</a>.</p>
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