Salad Nicoise with Seared Pepper Crusted Tuna
Sunday, 04 February 2018 by Julie Lieber
Salad Nicoise with Seared Pepper Crusted Tuna
If you are looking for a light but filling dinner salad, try this salad Nicoise. In addition to having all of the regulars, like olives, tomatoes, string beans, and eggs, this version kicks it up a notch with a seared pepper crusted ahi tuna. I love to use red and green peppercorns, which have a slightly sweet taste. Make sure everyone gets a few slices of the tuna and feel free to add any additional veggies that you love!
- Published in Fish Night, Salad for Dinner
No Comments
Mexican Chicken Salad
Wednesday, 13 September 2017 by Julie Lieber
This is a great (almost) no cook meal! I throw this together if I have some leftover grilled chicken and the rest of the ingredients are pantry and produce staples. Arranging it on a platter makes it look as good as it tastes!
- Published in Chicken Night, Salad for Dinner