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This week I was really inspired to make a variety of Mediterranean food: from a warm Yemenite Chicken Soup to a delicious spiced lamb breakfast hash (for dinner) with crispy potatoes and chard, topped with gooey, poached eggs, to a healthy and hearty Egyptian dinner salad, the latter two motivated by my working through the America’s Test Kitchen Mediterranean Cookbook…My kids say these recipes are “keepers” so I hope you’ll enjoy them. Don’t worry, if you’re not a lover of Mediterranean flavors. Instead, try this week’s sushi bowl dinner that lets you play around with your favorite sushi ingredients without the complicated rolling or try making the simple Italian Pasta with Black Pepper, with its deliciously creamy pecorino cream sauce.

January 1
Saturday
Day 1
January 2
Sunday
Day 2
January 3
Monday
Day 3
January 4
Tuesday
Day 4
January 5
Wednesday
Day 5
Dinner
Yemenite Chicken Soup (6)
Sushi Bowl (4)
Spaghetti with Pecorino and Black Pepper (Cacio e Pepe) (4)
Lamb, Potatoes, and Swiss Chard Hash (4)
Egyptian Barley, Pomegranate and Feta Salad (4)
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THE IDEA

“What’s for Dinner?”  We’ve all been asked and asked ourselves that questions a few too many times…

Busy people don’t want to think about what’s for dinner every night – neither do I. So… I developed a system where I can put a balanced, healthy, yummy, (kosher) and easy to make dinner on the table each night. Here’s how it works:

At the beginning of the week, I plan out my weekly dinner menu and grocery list. I do all of my grocery shopping over the weekend so that all I have to do each day is spend about ½ hour actually making dinner. Voila! Delicious meals each night of the week for a family of 5 - and you don’t have to think about it, because I’ve done it for you!

Healthy

These recipes are made with organic, real foods: vegetables, proteins and grains.

Simple

Delicious food does not need to be complicated! Good, fresh ingredients speak for themselves.

Fast

Meal prep in around 30 minutes. Who wants to slave away in the kitchen to put a weeknight dinner on the table?

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