Want an easy weeknight salmon recipe with about 4 ingredients? This pan seared salmon cooks, which cooks along with fresh lemon, rosemary and garlic, will impart flavor and be done in no time. I love to serve the fish alongside the roasted lemon slices and garlic – they are my favorite part of the dish. Serve fish with Mashed Potato salad with balsamic Vinaigrette alongside, or plate fish on top of a mound of the potatoes.
When I am looking for a “superfood” meal that can be thrown together quickly, this is the one! It bakes on one sheet and when I am really in a pinch, I turn to the Trader Joes, already washed and sliced, kale and cabbage – each in their own bag -which takes the prep time down to about 5 minutes. When baked, the kale turns into crunchy chips and the lemon-dill sauce poured over the top adds a classic and fresh taste. (Adapted from Martha Stewart)