Make your own panini dinner rivals taco night in our house. We lay out a spread of different cheeses, along with condiments, like pesto and an array of mustards, and of course lots of different fun veggies to choose from. You can use the below list as a starting point for inspiration. Everyone picks their favorite fillings and waits patiently () while their Panini cooks and gets brown and crispy on the outside and gooey on the inside.
I have been in search of a really delicious (and easy to make) veggie burger for a long time, and so far, this is the one. It has great smoky flavor, a nice variety of vegetables and best of all, it bakes in the oven or on the stovetop, so there’s no grilling involved. I like to make extra and freeze them on a parchment lined sheet tray. Once frozen, you can put them in a ziplock bag and rewarm for another dinner down the line.