Sea Bas with Artichokes, Zucchini and Tomatoes
Saturday, 04 November 2017 by guycohen
If you like marinated artichokes, this one-dish fish meal is for you! The fish, cooked alongside zucchini, tomatoes and basil will make you nostalgic for the summer. Its worth the splurge for Sea Bass – there is nothing like its deep and creamy flavor. I like to serve this over quinoa or cous cous, to catch the delicious broth.
- Published in Fish Night, One Dish Meal
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