Corn and Calabaza Squash Soup
Friday, 17 November 2017 by Julie Lieber
This is the season for winter squash! This soup makes a great starter for a Thanksgiving feast or any fall/winter meal. Instead of a sweet tasting winter squash soup, this soup uses coconut milk and cilantro along with corn, to create a unique Thai-inspired winter squash soup. Surprise your dinner guests with this unexpected fall soup at your next dinner!
- Published in Soup for Dinner
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