This is an easy weeknight dinner and it is “finger lickin’ good!” The sweet and tangy BBQ sauce here comes from a recipe that Chef Alex Guarnaschelli attributes to her mom. Make a whole batch of this BBQ sauce and keep it in your fridge for lots of other meals, like wings, or burgers. If you don’t have time to make this BBQ sauce, you can always use one of your favorites.
Mac n cheese is THE comfort food, for both kids and adults. This mac n cheese has all of the creaminess of your standard recipe, but instead of cream, you can use skim milk or any reduced fat milk you have. To add some color, throw in some frozen peas at the end. And you can also flake in some tuna, if you want to turn this into tuna mac n cheese.