Pan Seared Salmon over Lentils

Pan seared salmon is both easy and delicious. This recipe stands out due to the delicious lemony herb butter that gets mixed into both the lentils and melted on top of the salmon. Placing the salmon on top of a bed of lentils can turn this easy weeknight meal into a company worthy meal. If you’ve never used French green lentils, with their firm and chewy texture, try them in this recipe.